Activity Stream

Look, I am as Texan as they come. In a state where Yankees from the Rust Belt have diluted the accent I still say Howdy as "Heidi" and say "nine" as ...

I've been wanting a bottle of Ancient Ancient Age 10 year desperately for some time now (the want what you can't have phenomenon) so out of curiosity...

I've noticed in quite a few threads here that some people will make a "house blend" from 2 or 3 bourbons or ryes. I was hopeful that people might be...

As a newbie, I notice a lot of posts that allude to the fact that many bourbon brands were better decades ago. Just a few examples that come to mind...

I've had more foul scotches than foul bourbons. The worst? Johnny Walker Red Label. Bilgewater mixed with Ethenol is better.

Any opinions on this one?

Well, today I had the privilege of participating in a private barrel selection at the Four Roses warehouses at Cox's Creek. We selected two barrels...

Last night I was thinking after having a couple tastes of some historical bourbon (AH Hirsch 16 and Ten High Ten) about what holds for us in the...

So during my first trip to to Bourbon Trail last week I bought my first bottle of Rye, Willet 4 yr to be exact. The only other Rye I had tasted...

I've had Glenfiddich and Glenlivet, quite a lot. While they are both respectible SMSs they are not in the same league as some of the peaty Islays and...

Any opinions on this one?

The only thing I have in the house right now is Rittenhouse BIB. I had not had it for about 2 years but decided to try it again. Man this is amazing...

New to the forum... starting to explore bourbon more coming over from the Scotch whisky side of things. Hopefully I don't stick my foot in my...

Well guys, its here again. Saturday May 18, 2013 has been named as World Whisky Day. How will you celebrate? I'm going "bow" fishing on the upper...

I hope the link works, we got the new 12 inch beer still up and running this week. Only one running of it's kind I know of. Making good whiskey too.

was wondering if there's any correlation. I love spicy food, the hotter the better. Im new to bourbons, and basically new to alcohol anyway. Yet, I...

HulloThere! After introducing myself I thought I'd now get down to the 'nitty gritty' of asking a burning question! I'm into Makers Mark in a big...

So here in the Great White North (MN), Ten High has become a blend with GNS. Not buying that chit! But I found some dusty .750 plastic travelers of...

1824 series. These sound really good! http://www.edinburghfoody.com/2013/05/17/introducing-the-1824-series-four-new-the-macallan-whiskies/

Hi guys, love the site, love my bourbon even more......:cool: love the blues also, great with the bourbom ... lol

Slightly unrelated, but it has a bacon weave, so I'll allow it

As you can imagine I am constantly working at whiskey shows, so I have the opportunity to speak to quite a few reps from all over the industry. I try...