Odiedog52
02-19-2010, 09:32
Hey all .. New guy here writing from Haiti. I'm in the Army with the 82nd Airborne Division deployed down here for disaster relief. I'm stationed in Fort Bragg, North Carolina .. But I'm originally from just south of Seattle, WA where I will be moving back to when I get out in 7 months.
Honestly, I'm not a huge bourbon guy ... Yet! Most of all, I'm a huge craft beer fanatic. One of my favorite being big imperial stouts .. And even more so, big imperial stouts aged in bourbon barrels. One of my favorites is Foothills Sexual Chocolate (Winston-Salem, NC) aged in 23 Year Old Pappy Van Winkle barrels... An it imparts such an amazing flavor, I had to try the bourbon behind the beer. Down here in Haiti, I get pretty bored and tool around on my iPhone and I'm super impulsive when it comes to alcohol. I started looking at PVW 23 .. Then I found the ORVW 23 Decanter .. And the fact that it was put into barrels the same month and year I was born and I couldn't say no. It's pretty cool having a bottle of bourbon almost exactly (within a week or two .. I'd love to know the exact date!) as old as I am.
Unfortunately, I'm pretty new to bourbon so I have no intention of opening this anytime soon until I'm ready for it and when I get back, I'll start working my way up to it.
Besides beer, I'm also into wine (my brother is a sommelier) and into various other spirits, though beer is my passion. I have a huge beer collection with some of the most sought after beers out there. I also have some various rare samples of different spirits .. Martell cognac from 1900, Invergordon 40 yo scotch, Port Ellen 82, Octomore scotch, Canto Cask 46, Del Maguey Mezcal, and some absinthe. Pretty much I love alcohol.
Aside from being in the army, I'm also an owner of and the beer editor for Mutineer Magazine (www.mutineermagazine.com ), a nationally distributed fine beverage magazine. We cover all things fine beverage .. Beer, wine, spirits, etc .. Even coffee and tea. If fact, a few issues back, Makers Mark invited one of our writers down to visit and he wrote the spirits feature about them.
So I suppose that's about it .. I won't be too active on here until I get back from Haiti .. But I look forward to getting into and learning more about bourbon!
cheers!
And any weird typos ... I apologize in advance, it's the predicative text on my iPhone going crazy!
Honestly, I'm not a huge bourbon guy ... Yet! Most of all, I'm a huge craft beer fanatic. One of my favorite being big imperial stouts .. And even more so, big imperial stouts aged in bourbon barrels. One of my favorites is Foothills Sexual Chocolate (Winston-Salem, NC) aged in 23 Year Old Pappy Van Winkle barrels... An it imparts such an amazing flavor, I had to try the bourbon behind the beer. Down here in Haiti, I get pretty bored and tool around on my iPhone and I'm super impulsive when it comes to alcohol. I started looking at PVW 23 .. Then I found the ORVW 23 Decanter .. And the fact that it was put into barrels the same month and year I was born and I couldn't say no. It's pretty cool having a bottle of bourbon almost exactly (within a week or two .. I'd love to know the exact date!) as old as I am.
Unfortunately, I'm pretty new to bourbon so I have no intention of opening this anytime soon until I'm ready for it and when I get back, I'll start working my way up to it.
Besides beer, I'm also into wine (my brother is a sommelier) and into various other spirits, though beer is my passion. I have a huge beer collection with some of the most sought after beers out there. I also have some various rare samples of different spirits .. Martell cognac from 1900, Invergordon 40 yo scotch, Port Ellen 82, Octomore scotch, Canto Cask 46, Del Maguey Mezcal, and some absinthe. Pretty much I love alcohol.
Aside from being in the army, I'm also an owner of and the beer editor for Mutineer Magazine (www.mutineermagazine.com ), a nationally distributed fine beverage magazine. We cover all things fine beverage .. Beer, wine, spirits, etc .. Even coffee and tea. If fact, a few issues back, Makers Mark invited one of our writers down to visit and he wrote the spirits feature about them.
So I suppose that's about it .. I won't be too active on here until I get back from Haiti .. But I look forward to getting into and learning more about bourbon!
cheers!
And any weird typos ... I apologize in advance, it's the predicative text on my iPhone going crazy!