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Marvin
05-12-2003, 15:54
Hi everyone,

Just received an e-mail from Ed Gualtieri, Executive VP of Marketing for Barton Brands who informed me that this fall there would probably be a release of a small batch bourbon made in the traditional VOB way, except it may be aged longer and it would probably be under a different name, just to avoid any confusion with the customers. This is very exciting to me and I wanted to share this great news with everyone. VOB moving up!!!!!!!!!!OHHHHHHHHHH YEAHHHHHHHH!!!!!!!!!!!!!!!

Cheers,
Marvin

Barrel_Proof
05-12-2003, 18:46
Marvin: This is good news indeed. http://www.straightbourbon.com/ubbthreads/images/icons/laugh.gif The VOB profile is a delicious one, even at 80 pr. http://www.straightbourbon.com/ubbthreads/images/icons/tongue.gif I, too, look forward to an "enthusiast" offering from Barton!

bluesbassdad
05-13-2003, 03:10
Marvin,

I'd be excited too, if I thought there was a chance it would be marketed in California (VOB is not). http://www.straightbourbon.com/ubbthreads/images/icons/frown.gif Heck, I'd even settle for Illinois, home of Sam's.

Yours truly,
Dave Morefield

cowdery
05-13-2003, 08:18
That is good news. I'm looking forward to it.

bourbonmed
05-13-2003, 09:24
Marvin,

That's fantastic news, hope it's available at the festival. Thanks for the scoop.

Omar