Two fingers of Evan Williams on the rocks.
Last night it was Weller 12 and ORVW 10/107, Tonight I'm enjoying
Rebel Reserve, Pappy 15, and Pappy 20.
Reverted back to Barton to round out the evening.
Enjoying a Rock Hill Farms from Julios..........delicious one might say magically delicious :grin:
Last night I started off with a pour of WT RR Rye taste like rye bread, then a dusty of Baker's from 93 as best I can tell ( the cork broke in half when I tried to open it). Tonight I'm starting off with WT 101 may revisit the RR rye I can't decide if I like it or hate it .
Having a small pour of Pappy 20 to celebrate finding new furniture for our dining room. A great bourbon. :yum: It's worth what I paid for it. Joe
Having a little Makers Mark this afternoon. It has been a year or more since I have had any... I still like it however now that I have broadened my horizons a bit, I find that I don't care for it as much as I once did.
I have tasted a wider variety of fine bourbons over the past year or so than I had previously tasted in all of my life.
Experience does make for a more interesting perspective.
Had a bit of 08 WLW when I woke up. I opened it yesterday and I was just too excited not to have some!