Preston Van Winkle confirmed.
Did I miss the thread or is no one on SB going to talk about the forum getting indirectly called out on the SKU's recent eats blog?
http://recenteats.blogspot.com/2012/...-in-pappy.html
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Preston Van Winkle confirmed.
Did I miss the thread or is no one on SB going to talk about the forum getting indirectly called out on the SKU's recent eats blog?
http://recenteats.blogspot.com/2012/...-in-pappy.html
Bravo to SKU for taking the bull by the horns to reach out and ask some of the questions on many of our minds.
In the past, I've sent a couple e-mails to Julian with a few questions about some of his labels and where I should look to buy them. His answers were very helpful and I was able to get the products I wanted including a pair of those special edition decanters. (One down, one to go) Although I haven't felt the need to reach out since, I very much appreciated his willingness to share with me.
I'll add I called KBD last December and ended up talking with Drew about a barrel selection and he answering my numerous questions over the course of a hour. The conversation was very helpful and I'm working to get a trip together in the fall to make that selection at KBD.
They've mentioned it in the mind=blown thread, which prompted all the...... discussion to start with.
Yes, you completely missed it.Quote:
Originally Posted by Rockefeller
Gentlemen, I have been humbled!
Moderator(s), can you close this thread?
I think Preston was right about one thing the comments about him and Julian were uncalled for. They have been members on here for a long time and have always tried to answer members questions when asked.
Sku, very good blog posting.... amazing when can be accomplish by being civil, polite and not being a legend in your own mind... Keep up the good work!!
Well, my Vintage 17 wheaters just gained some prestige.
http://i.imgur.com/AqVel.jpg