George Dickel

I used to blame my dislike of Scotch on just peat. I am starting to believe it is also the barley. My Scotch loving friend keeps giving me un-peated samples that still turn my stomach. With no corn, rye or wheat, it just doesn't taste "right".

I agree with you. I had my first bottle of GD12 this year and when I finished it, I bought another. I suggest you do the same before you miss out on that $12 deal! I also agree about the scotch. The only scotch I can remember liking was auchentashen and I liked it because I thought it tasted like bourbon. what does that tell you? :cool:

I've been doing alot of traveling lately. Flying here, and there. Figured I needed a good dose of vitamins to keep me healthy, so I returned to my bottle of Dickel 12. Yessir that vitamin tone is still there, and yessir, I still love that house style! :toast:

Well you know what they say Joe, a dram a day . . .

Never had it, so I picked up a bottle of GD 12 tonight. Bored and wanted something different and cheap.

Real Tennessee and still 90 proof.

This is really tasty, good whiskey. Straight Bit-O-Honey! Sorry it took me until now to try it.

Another unbiased first hand impression.

I have always enjoyed the #12 as a change of pace and a great value at under $20.I have actually tried all products in the line and feel the 12 is the best,the BS had too much of an over the top vitamin note on the finish and will stick with the 12 from here on out.

My friend who works in a liquor store turned me onto Dickel #12. He asks every one of his customers who ask for JD to taste the Dickel, and he has never failed to sell a bottle to all who have tasted.

It is far superior to any other Tennessee whiskey I've tried.