Bourbon and steak Saturday night
We had a good bourbon and steak night. Unfortunately, I could have done better on the steaks - slightly overcooked to our taste. Still, charcoal grilled steaks with whiskey can't be beat. Picture #1: Steaks on the grill, my AAA 10 yr on the rocks (melted) next to the grill. Of course, I'm drinking it in a Four Roses glass.
Re: Bourbon and steak Saturday night
Then I had the Booker's suggested by our fellow Bourbonian. Magnificent. Ultimately, I cut it with a little bit of water.