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    Re: BOTM 1/11: J.T.S. Brown BIB

    I group them together, because it really kind of just rolls all together for me, rather than being separate and distinct sweet notes, and cream notes, and mild tea notes. Basically you have a a...
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    Re: BOTM 1/11: J.T.S. Brown BIB

    For me, young HH whiskey is defined by that sweet cream tea note on the nose. EWSB and EC are, I guess, old enough that that scent isn't present (or for that matter PH 27y and EW 23y.) 1783 is...
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