I don't see it now either, but their website used to explain that it is pronounced "Bullet". Silent "i", no Frenchy accent.
One of my favorites.
Type: Posts; User: MGades; Keyword(s):
I don't see it now either, but their website used to explain that it is pronounced "Bullet". Silent "i", no Frenchy accent.
One of my favorites.
Forgive me for stating the obvious, but there seems to be some confusion here about which EW product we're talking about.
The EW Black Label says "Since 1783" on the label, but has no age...
I use distilled water actually, but I really have not done a lot of blind taste testing using alternatives. I do it as more of a safeguard against minerals screwing up the flavor.
My tap water is...
Jim Beam White "This Whiskey is Four Years Old"
Tasting neat, it wasn't too bad. It has a wildness around the edges that I can't put my finger on (is it red hots, wild yeast, and rye?) but in the...
What about smoked barley?
Maybe barley (or other grains in the mash bill) smoked over apple or cherry wood would give it the smoked dimension, while staying uniquely American and using renewable...
I'm quite disappointed with this one. Clever packaging but I don't like the product.
On pouring I get a very heavy acetone (nail polish remover) smell. Maybe this is the Listerine aspect that...