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    Re: New from Washington State

    Ty. I have been drinking it all in. The most valuable part? Show us your stash! I was finally able to convince my wife that I am not that bad at bunkering.
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    Re: New from Washington State

    Thanks to FR indeed. Informing consumers is a great marketing move for a company sure of the quality of their products.
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    Re: New from Washington State

    This is where I am coming to as well. As far as which flavor notes come out I think yeast must play a big part. Wood and char definitely color the flavor profile as well but I think when we are...
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    Re: New from Washington State

    Thanks for the thoughts on where flavor comes from. Based on reading the FR recipes I wonder how much yeast plays into the picture as well? What an interesting and indeed complex subject.
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    Re: New from Washington State

    Fav pours under $30 are the WL Weller Special Reserve, Buffalo Trace, and Evan Williams Single Barrel.
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    Re: New from Washington State

    Now have access to all forums!
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    New from Washington State

    I finally registered for an account after just browsing for a while. I am somewhat of a Bourbon prodigal (long story for another day) but have gained a new appreciation for the good brown stuff. My...
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