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Pappy 20 all the way !! (unless its vs a Hirsch wax top; than I would not know) The other 2 are great, but with the Hirsch 16 (gold foil) almost the same price as the 20 year, I think the Pappy is...

The colder, the smoother...........but also a more closed flavor ( which the stagg does have flavor to spare, but will probobly miss out on the subtle flavors). May have to experiment w/ diffrent...