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    Re: Hello, another NJ rookie here

    Hey Tanker, welcome aboard. Yes, sorting by mash bills is a good frame of reference.
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    Re: Hello from Charlotte!

    Hello fourspace, welcome aboard.
  3. Thread: Hello from Rome

    by squire
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    Re: Hello from Rome

    Hello Lucas, welcome aboard.
  4. Re: After drinking Makers Mark, Is it worth trying the Jim Beam white label?

    Welcome aboard Mr. B. I wouldn't say waste exactly (I would take the White label over Devil's Cut for instance) but Beam white is younger, a touch harsher, and a lower proof than Makers. It's favor...
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    Sticky: Re: BOTM 5/14: Woodford Reserve

    Maybe they finally got those pot stills fully seasoned.
  6. Thread: New guy from Pa

    by squire
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    Re: New guy from Pa

    Hey Justin, welcome aboard. Echoing Harry's comments they're some high quality Bourbons out there at a good price that will help define your tastes without impending your paycheck.
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    Re: Just in from the Commonwealth.

    Hey CD, welcome aboard, from your screen name I take it you're a chief?
  8. Thread: Hello from CA

    by squire
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    Re: Hello from CA

    Welcome aboard Ted, lots of opportunity to talk whisky here so join right in.
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    Re: Hello from Ellicott City MD

    Hey cc, welcome aboard.
  10. Thread: I'm not new....

    by squire
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    Re: I'm not new....

    Welcome back Tim, we saved 'ya a spot.
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    Re: Greetings from Columbus, OH

    Welcome aboard and your participation is welcome.
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    Re: Hello from Ames, IA

    Hey Robert, welcome aboard. If memory serves your city is home to the best liquor store in the State.
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    Re: Hello from Atlanta and Rabun County, GA

    Welcome aboard Jim, look forward to your contributions.
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    Re: Helllo from Belgium.

    Welcome aboard belvedere, you do live in a beer lovers paradise and if you haven't already noticed we have a sub forum here for beer stuff.
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    Re: New guy from the Bay Area

    Hey Pete, welcome aboard. Don't be shy about writing up some of your tasting notes as you delve deeper into the subject.
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    Re: Hello from Missouri

    Welcome aboard 12, yeah, you can't hang around here without picking up some enthusiasm.
  17. Thread: Hello from LA!

    by squire
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    Re: Hello from LA!

    hey rmx, welcome aboard. Would like to hear some notes from those tastings you've attended.
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    Re: Hello from NJ, originally from FL

    Hello ianmatth, welcome aboard. You may already be on track to enjoy a value drink without sacrificing quality, flavor or price. I've long entertained the idea of using Mellow Corn BIB (surprising...
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    Re: Hello from North Carolina!

    Hey sgoalie, welcome aboard. Sampling through small bottles is a good approach and you will be able to score a few more in Kentucky. I'm sure you know the Kentucky Bourbon Festival will be held in...
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    Re: Walker's Deluxe question....

    They were solid products in their day and age stated dustys like that one still are.
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    Re: Semi-New from NJ w/ KY Roots

    Good to formally meet you Underhilltab, hope you participate more often.
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    Re: Walker's Deluxe question....

    Yeah, Barton, which I will firmly state fully cognizant of the fact I can't remember where I got the info. If I came across some Walker Deluxe that was cheap enough I would buy it.
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    Re: Hello from San Antonio

    Hey Jas, welcome aboard. The collection you have on hand is enough to shape your Bourbon palate so you can figure out what tastes and traits you enjoy most. A note of caution though, everybody who...
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    Re: Hello from the SF Bay Area

    Hey beAUar, welcome aboard, you've certainly got an impressive array of stuff available.
  25. Thread: New Nashvillian

    by squire
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    Re: New Nashvillian

    Hey Doug, welcome aboard. Lots of information to digest here but you're welcome to join the conversation anytime.
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