The recipe I found is as follows

In a shaker with Ice,

1.5 oz Bourbon
1.0 oz Ginger Liqueur (Tastes Like Pickled Ginger Sushi Condiment)
1.5 oz Orange Juice

Shake and strain into Martini Glass,

Garnish with Orange Twist.


I modifed by upping the bourboun and dropping the OJ. 2:1:1.

Very Refreshing for a up cocktail.

I may try this OTR, Tall, with a little soda or ginger ale.

There is a gin version which is a glorified Orange Blossom.

I'm starting to wonder about Ginger Infused Bourbon