The recipe I found is as follows
In a shaker with Ice,
1.5 oz Bourbon
1.0 oz Ginger Liqueur (Tastes Like Pickled Ginger Sushi Condiment)
1.5 oz Orange Juice
Shake and strain into Martini Glass,
Garnish with Orange Twist.
I modifed by upping the bourboun and dropping the OJ. 2:1:1.
Very Refreshing for a up cocktail.
I may try this OTR, Tall, with a little soda or ginger ale.
There is a gin version which is a glorified Orange Blossom.
I'm starting to wonder about Ginger Infused Bourbon