My latest experiment.
I love gin but also love bourbon.
I'm making a juniper, anise, lemongrass, grapefruit peel infused Bourbon.
Will it be Herbon or Burgin?
My latest experiment.
I love gin but also love bourbon.
I'm making a juniper, anise, lemongrass, grapefruit peel infused Bourbon.
Will it be Herbon or Burgin?
Colonel Ed
Bourbonian of the Year 2006
Comissioned by Paul Patton, 1999
"It ain't the booze that brings me in here, it's the solace it distills"