Imagine my surprise when stopping by a restaurant for a late dinner and seeing this:
I ask the waitress for WLW & Vintage 17 to start.
Awhile later she returns to double-check what I ordered.
Ten minutes later she returns and informs me they have neither, but the bartender has offered some recommendations that are similar to what I ordered: Knob Creek Single Barrel & Angel's Envy Rye.
I order Vintage 21
Eagle Rare 17 (top of the menu)
She brought me a glass of WT81...