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  1. #1
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    Sep 2008
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    Northwestern CT
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    Bourbons that don't do well in Crystal

    I thought a conversation about bourbons that seem to suffer when tasted from a crystal vessel. Or even ones that shine.

    I have been noticing that wheated bourbons seem to not shine so well when placed in crystal.

    My Jefferson's Presidential gets very muted in crystal. I have also noticed Weller 12 and Lot B don't do so well.

    thoughts?
    Last edited by chefnash51; 01-19-2011 at 20:32.
    -Kevin

    "Why? Because it's delicious!"


    Bourbon always did make me feel like a Giant.

 

 

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