A family member sent me this, this was an article that showed up in the Food section of Canada's major paper. The columnist did a tasting of bourbon and wrote some notes:
http://www.theglobeandmail.com/life/...rticle1908190/
I'd be curious to see what you all though of it. Last time this guy did a cocktail video using bourbon but used a bottle of Gentlemen Jack. So I think this was a chance for him to do his homework a little better.
Man those prices in Canada are expensive. Makes me love living here for buying bourbon!



