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  1. #1151
    Advanced Taster
    Join Date
    May 2011
    Location
    Austin, Tx
    Posts
    225

    Re: What bourbon are you drinking? - Spring 2011

    Ending the night with a 50/50 blend of OWA and Weller 12. Quite good.
    "It's supposed to taste like bourbon. If it tastes like anythin' else, you got a problem." - Parker Beam

  2. #1152
    Virtuoso
    Join Date
    Feb 2006
    Location
    Apt. #2890c
    Posts
    1,424

    Re: What bourbon are you drinking? - Spring 2011

    Finished off Fathers Day with a short pour of ORVW 15/107 Single Barrel from Beltramos. A nice finish to a nice day....
    "The most futile and disastrous day seems well spent when it is reviewed through the blue, fragrant smoke of a Havana Cigar"

  3. #1153
    Enthusiast
    Join Date
    Jan 2009
    Location
    Lower AL
    Posts
    314

    Re: What bourbon are you drinking? - Spring 2011

    ended Sun. night with a healthy pour of EC12 to finish off the bottle.

  4. #1154
    Bourbonian of the Year 2011
    Join Date
    Sep 2002
    Location
    Toronto, Canada
    Posts
    8,979

    Re: What bourbon are you drinking? - Spring 2011

    Woerner's straight bourbon, a flavourful 80 proof bourbon from 375 ml bottles stamped 83 on underside. Frank-Lin (well known bottler and wholesaler in Northern CA) used to bottle this for a store in San Francisco named Woerner's Liquors. The store still exists and has a few bottles left of this own-label bourbon bottled decades ago. Frank-Lin still supplies the store (e.g. Joshua Brooks Bourbon) but not under its own name for many years again.

    Perfect for neat sipping with a rich, clean taste, no overly young flavours or other off tastes. I suspect it may be a 70's Beam distillation, which is a profile of bygone times IMO.

    Gary

  5. #1155
    Disciple
    Join Date
    Mar 2009
    Location
    Chicagoland
    Posts
    1,711

    Re: What bourbon are you drinking? - Spring 2011

    While chatting last night I had a small pour of Willett 18yr Paws and Claws #2...a pretty damn good bottling if you ask me!
    You can find me in chat most nights on days ending with the letter y!

  6. #1156
    Virtuoso
    Join Date
    Feb 2006
    Location
    Apt. #2890c
    Posts
    1,424

    Re: What bourbon are you drinking? - Spring 2011

    Today I am enjoying an old favorite that was tucked way back in the cabinet.... a Doug Dog 18YO Willett Bourbon, bottle 8550, 118.4 PF. Caramel, spice, hints of chocolate and roasted coffee beans as well as charred oak. The longer this bottle is open the better it seems to get.

    Nice job Doug!!
    "The most futile and disastrous day seems well spent when it is reviewed through the blue, fragrant smoke of a Havana Cigar"

  7. #1157
    Advanced Taster
    Join Date
    May 2011
    Location
    Austin, Tx
    Posts
    225

    Re: What bourbon are you drinking? - Spring 2011

    Cracking open a PVW 23 and watching Jackass in remembrance of Ryan Dunn aka Random Hero.
    "It's supposed to taste like bourbon. If it tastes like anythin' else, you got a problem." - Parker Beam

  8. #1158
    Virtuoso
    Join Date
    Apr 2011
    Location
    Mesa, AZ
    Posts
    1,365

    Re: What bourbon are you drinking? - Spring 2011

    Making up for a dry past week. Started the day with EW1783, followed by BT. This evening it was OGD114, followed by OWA. I think that catches me up nicely.
    -Brian-

    "A person is smart. People are dumb, panicky, dangerous animals and you know it."
    -Agent Kay

  9. #1159
    Enthusiast
    Join Date
    Jan 2011
    Location
    Southeast New Mexico
    Posts
    457

    Re: What bourbon are you drinking? - Spring 2011

    Having several pours of Old Charter 10 y/o. It's hitting the spot tonight.
    Greg
    Southeast New Mexico

  10. #1160
    Connoisseur
    Join Date
    Jul 2009
    Location
    Gwinnett Co., GA
    Posts
    628

    Re: What bourbon are you drinking? - Spring 2011

    Traveled to Montreal today...Woodford Reserve on the flight (Delta's only bourbon), Glen Breton Canadian single malt in the bar lounge at the Fairmont-Queen Elizabeth, and now a small pour of the Eagle Rare 90 I packed.

 

 

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