Last week. at the OSU surplus property sale, I picked up a second hand scanning electron microscope for $7. Got it home and, of course, the first thing I wanted to look at was bourbon. Saw some pretty amazing stuff.
Before showing the images, one of basic Ethanol:
The first bourbon I looked at was some Heaven Hill 6/90.
Next was some EC 18. Many say it spends too much time in the barrel.
Took a look at some Johnny Drum. Some say that KBD stuff is just repackaged Heaven Hill juice. Here's PROOF that they're wrong.
Scanned some GTS. It appears that BT uses a post-sales byproduct to bind an additional ethanol molecule.
A look at Jack Black confirmed some suspicions I'd had.
Ever wonder why Fishnbowl Joe likes Weller so much? Well, wonder no more!