Originally Posted by cigarnv
Enjoyed a Gubna last evening....I drink it at about 55-60F. Great balance and a great mouth feel to this brew.
Like most if not all Oscar Blues beers, pour it into a glass and serve it to an unsuspecting beer enthusiast and they'd never guess it came out of a can.
"There's nothing better than a fine dinner, a good bottle of whiskey and a bad girl"