I'm gonna need a shoulder to cry on after draining this. It didn't take long to kill this bottle, maybe 3-4 months. I'm going to hold out as long as possible before I pull another from the bunker.
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I'm gonna need a shoulder to cry on after draining this. It didn't take long to kill this bottle, maybe 3-4 months. I'm going to hold out as long as possible before I pull another from the bunker.
88022e0d.jpg
Bottle of Devil's Cut said goodbye. It won't be replaced... At least before bowling season starts again.
Adios to Russell's Reserve 10/101 and 10/90. Sorry to see the 101 proof bottle go.
"I distrust a man who says 'when.' He's got to be careful not to drink too much, because he's not to be trusted when he does." Sydney Greenstreet
Just poured out the last 2 oz of a bottle of 2009 Handy. There's so much sediment in the glass that the color is more of brown than amber. It's actually kinda nasty looking...but it tastes pretty good.
Last edited by Trey Manthey; 07-13-2012 at 16:22.
Finished off a Binnys FR1B OBSQ while cooking tonight.
"A man comes from the dust and in the dust he will end-- In the meantime it is good to drink whiskey."
-->WhiskeyWonka<--
Finished of a Taylor Sour Mash;he will be greatly missed and soon to be replaced.High West Rendezvous Rye this bottle was just ok for me.
Bid farewell to a bottle of Rare Breed. It gave me a whole new level of respect for Wild Turkey. It has been replaced by a bottle of WTKS as I explore their offerings a bit more, but I am sure it will make a return.
Watching thunderstorms rolling by east and west of me while enjoying the breeze and one final pour of CEHT SB . I really enjoyed this bottle but not as much as the 1st and 3rd releases.
Over the past few weeks I've killed off a FR1B, FRSmB, KC1B, Willett 4 y/o rye, and HH gold BiB. There may have been others...
I guess "give 'em the bird" isn't just a marketing slogan, it's a brand management strategy, too.