The one thing that KBD has going for them is they should have the financial back bone to be able to age their product properly. No 1 and 2 yr old bourbons from 30 gallon barrels should be coming out of there. The have the experience with blending barrels and single barrels to know what they are looking for. If anyone has a shot at doing this they should. I wish them luck we'll know more in 6 or 7 years or so.