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  1. #121
    Connoisseur
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    Nov 2011
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    Cincinnati
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    805
    Quote Originally Posted by LostBottle View Post
    Big and spicy is great news and a step in a different direction compared to the other rye swill they have produced. Did Beam finally gets its act together, or are they sourcing this stuff?
    It's beam juice. 5-9 years old.

  2. #122
    Connoisseur
    Join Date
    Dec 2011
    Location
    Ball Ground, GA
    Posts
    611

    Re: What rye are you enjoying Spring 2012?

    Just finished a pour of HW 21yr on a nice rainy prelude to the deluge to come....hopefully. Ultra-aged ryes are known to fall off a bit after opening but, this bottle has gotten better.

  3. #123
    Bourbonian Of The Year 2013 and Guru
    Join Date
    Sep 2004
    Location
    Just East of the Big Chicken, GA
    Posts
    6,124

    Re: What rye are you enjoying Spring 2012?

    Quote Originally Posted by LostBottle View Post
    Big and spicy is great news and a step in a different direction compared to the other rye swill they have produced. Did Beam finally gets its act together, or are they sourcing this stuff?
    To me, the KC Rye is a quantum leap forward for Beam in their ryes. And, there is no reason to think that this is not Beam produced whiskey. This rye is definitely on my "Best Whiskey Event of 2012" short-list.
    JOE

    Wag more.
    Bark less.

    "Every bottle is its own learning experience." -- Sensei Ox-sama

  4. #124
    Bourbonian Of The Year 2013 and Guru
    Join Date
    Sep 2004
    Location
    Just East of the Big Chicken, GA
    Posts
    6,124

    Re: What rye are you enjoying Spring 2012?

    Yeah, other ryes have been vying for, and in fact, stealing my attention lately. But sipping on this Baby Saz right now, I am quickly reminded of the one I truly have eyes for. What a wonderful rye whiskey this is.
    JOE

    Wag more.
    Bark less.

    "Every bottle is its own learning experience." -- Sensei Ox-sama

  5. #125
    Connoisseur
    Join Date
    Apr 2008
    Location
    Dayton, OH
    Posts
    834

    Re: What rye are you enjoying Spring 2012?

    Vintage 21 for the Madmen finale.

  6. #126
    Advanced Taster
    Join Date
    Apr 2010
    Location
    Danville, Ky
    Posts
    170

    Smile Re: What rye are you enjoying Spring 2012?

    Wild Turkey 101.

  7. #127
    Virtuoso
    Join Date
    Oct 2006
    Location
    The Old Original SW
    Posts
    1,001

    Re: What rye are you enjoying Spring 2012?

    My first Bowman TPS rye is getting pretty darn low after tonite's pour...good thing I've got a couple more bunkered. I broke this back out last week at about the 33% remaining mark after having placed it in the back shelf reserves after the holidays in January. Quite honestly, it has leveled out very, very nicely with little or no loss of power. It was great when first opened and absolutely fabulous now with several new fruit flavors to note.
    "I think I'll just stay here and drink"
    .....Merle Haggard

  8. #128
    Connoisseur
    Join Date
    Dec 2011
    Posts
    948

    Re: What rye are you enjoying Spring 2012?

    Sitting here reading a book enjoying a pour of Wild Turkey 101 Rye. I have none bunkered so this bottle is a slow goodbye to a good lower-tier rye.

  9. #129
    Connoisseur
    Join Date
    Dec 2011
    Location
    The Garden State
    Posts
    542

    Re: What rye are you enjoying Spring 2012?

    Been doing a number on a bottle of Bulleit Rye these past couple of days.

    Really surprised at just how much I have been enjoying this.

  10. #130
    Disciple
    Join Date
    Jun 2010
    Location
    Northern Indiana
    Posts
    1,661

    Re: What rye are you enjoying Spring 2012?

    Opening a bottle of RR6 Rye as I type this from my hotel room. It struck me at the liquor store that I've never even tried this before.

 

 

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