The next bottling of Rittenhouse may likely be DSPKY1 depending on stocks. HH has been distilling for Ritt for just over 4 years now so they switchover is imminent. According to them, Ritt was made at BF to their exacting specifications. Their yeast, their mashbill, their grains, their recipe exactly as they would have done it, just a stone's throw away at the Shively distillery. The difference between the two distillates is supposedly negligible so hopefully we won't experience any DSP shock once the new stocks start rolling out.
Another nugget for you: There is talk about releasing a cask strength rye under the PHC label.