2 cups flour
2 cups oatmeal
1 1/2 cups brown sugar
1 1/2 cups margarine ( melted)
Mix and press 1/2 of mixture into a 9x13 pan. Bake 10 minutes @ 350 degrees
Sprinkle over crust:
2 cups chocolate chips
1 cup chopped pecans
Mix 1 1/2 cups caramel topping (for ice cream) with 6 Tbsp flour and drizzle over the chocolate chips and pecans
Top with remaining half of oatmeal crumbs
Bake at 350 for 20 minutes
Enjoy!!!!!!


