My rye experience is admittedly weak. Heck, I wasn't even sure. I would care for it at all considering until recently I leaned more towards wheaters and low rye bourbon.
The two I know I like are in totally different classes though, Saz 18 and Bulleit Rye.
But this got me to thinking about Baby Saz which is more comparably aged (as far I know) and priced (at least here in NJ), so I was wondering how you thought the two stacked up.