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  1. #61
    Connoisseur
    Join Date
    May 2012
    Location
    Dunwoody, GA
    Posts
    723

    Re: What Rye Are You Drinking? Autumn 2012

    Ritt BIB.

    Feel like Eddie from Griswalds family vacation . . . I don't know why they call this stuff a mixer, it does just fine by itself.

  2. #62
    Advanced Taster
    Join Date
    Apr 2010
    Location
    Danville, Ky
    Posts
    170

    Re: What Rye Are You Drinking? Autumn 2012

    Revisiting Jefferson's 10 YO rye after being open for about two months. This has opened up nicely with less mint and more vanilla or caramel and a much thicker feel on the palate.

  3. #63
    Guru
    Join Date
    Sep 2001
    Location
    Pelham, AL
    Posts
    3,892

    Re: What Rye Are You Drinking? Autumn 2012

    Last night, while watching Game 3 of the World Series, I had a shot of Bulleit Rye. I could easily get used to that. I am looking forward to the new George Dickel Rye, which is the same whiskey, but "charcoal mellowed".

    Tim
    Self-Styled Whisky Connoisseur

  4. #64
    Disciple
    Join Date
    Jul 2012
    Location
    MOLINE,IL
    Posts
    1,756

    Re: What Rye Are You Drinking? Autumn 2012

    Had some Willett 4yr and a couple of pours of Whistlepig,that stuff will never cease to amaze me.
    "To deny our own impulses is to deny the very thing that makes us human."
    Larry Wachowski

  5. #65

    Re: What Rye Are You Drinking? Autumn 2012

    Celebrating Sandy's arrival with pours of Saz18, Vintage Rye 21, and Ritt 25

  6. #66
    Enthusiast
    Join Date
    Dec 2011
    Location
    NYC
    Posts
    405

    Re: What Rye Are You Drinking? Autumn 2012

    Quote Originally Posted by petrel800 View Post
    Ritt BIB.

    Feel like Eddie from Griswalds family vacation . . . I don't know why they call this stuff a mixer, it does just fine by itself.
    The only ones i've seen calling it a mixer is the retailers. They have to. If they called it what it really is, the best rye that there is, they wouldn't be able to sell you another bottle of something more expensive IMHO.

  7. #67
    Connoisseur
    Join Date
    Dec 2011
    Posts
    948

    Re: What Rye Are You Drinking? Autumn 2012

    Quote Originally Posted by michaelturtle1 View Post
    Celebrating Sandy's arrival with pours of Saz18, Vintage Rye 21, and Ritt 25
    That is a damn fine selections of whiskeys!

  8. #68
    Disciple
    Join Date
    Jul 2012
    Location
    MOLINE,IL
    Posts
    1,756

    Re: What Rye Are You Drinking? Autumn 2012

    Ritt BIB haven't visited this bottled in quite some time and after this first pour wondering why.I hope the switch of DSP's doesn't effect this great value pour in a negative way.
    "To deny our own impulses is to deny the very thing that makes us human."
    Larry Wachowski

  9. #69
    Virtuoso
    Join Date
    Sep 2010
    Location
    Twin Cities, MN
    Posts
    1,317

    Re: What Rye Are You Drinking? Autumn 2012

    It's a day ending in "Y" so I'm having a nice pour of Rittenhouse, too.
    Life's too short, and there's too much good whiskey within reach.

  10. #70
    Connoisseur
    Join Date
    Aug 2009
    Location
    Manheim, PA 17545
    Posts
    762

    Re: What Rye Are You Drinking? Autumn 2012

    Opened a PA distilled Overholt... It is a really interesting pour
    Which distillery in PA and what age and proof? I'm curious to hear your thoughts on this.
    If you have anything Michter's or Pennco and would like to sell it or share it with me, please let me know.

 

 

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