I have over 90 different bottles in my bar. Every one of them have been opened and tasted, the only ones not opened are backups of my favorites.
Some here have collectors bottles or signed bottles and keep them intact.
I also have many signed bottles, but I decided that I would rather enjoy them now and not let my kids have them when I die. They have gotten enough of my money over the years. lol
Each and every bottle is opened and available to anyone who enters my bar room. No keepers for me. I do have some bottles that I drink less often because I can't find it anymore.
But mostly I "buy", "drink" and "repeat".
What do you do?