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  1. #16
    Join Date
    Dec 2012
    Philadelphia, PA

    Re: Who's tried Dad's Hat? What did you think?

    Quote Originally Posted by squire View Post
    I appreciate your thoughts even though it's not your subject. Small barrels and vermouth finish are hardly traditional Pennsylvania Rye though, did the gentleman share the historical source(s) for his mash bill?
    I think he was talking in terms of how it was distilled. I think the small barrels and vermouth finish is more about making something decent until the real stuff comes out. As for the mash-bill, I took him at his word, but their website is very forthright about the mashbill being modeled after traditional PA rye whiskey.

    I plan on visiting the distillery one day so I might as well ask him, but I am sure if you sent an email they would respond kindly.
    Last edited by zillah; 12-05-2013 at 13:41.



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