Quote Originally Posted by Tico View Post
For me it has to be the 2010 PHC 4th edition wheated mashbill 124.2. No ice needed, incredible stuff served neat. The 127.8 is incredible stuff too but the second dump is a touch better.
I've had a few dusty wheaters, but nothing as exquisite as T Comp (anyone wanna share some ORVW 15???). The best wheater I've had is an older (17, 18 year old?) Willett. Amazing stuff. Second on my list is the PHC wheated...in a semi-blind tasting I preferred the 127.8 to the 124.2.