I thought about posting this in the tasting forum, but I wanted to thank all the great members and community that is SB.com for sharing their love of this drink we all love and call bourbon.
Turned 40 recently and had a blast making this. It was my first shot at GTS from a bottle I bought in 2011, and then saved in 2012 for when I reached my 40th birthday.
Quite impressed with this whiskey, and stupified about how easy it is to drink even at such a high and big uncut proof too.
Cheers all. For if it wasn't for SB.com I may never have known about the greatness that is GTS. Any other information you could share with me about the bottling of 2011 GTS that I may not know, please feel free to share.