I think I'll call it a "Avernade"

in a pint glass with ice

Juice of 1 lemon
Healthy glug to glug and a half of simple syrup-depending on how much juice you got from the lemon.
1 1/2 oz Averna-or other bitters of choice.
Top with water to top of glass
Stir

It's slightly reminds me of a Arnold Palmer-half lemonade and tea, you get the lemonade sweet tartness, and the Averna helps to contribute a tea like, tannic, bitter quality, I'm a fan of some strong brewed tea in the summer-sweetened of course.

It would be perfect on a much hotter day than it is now here, but it is doing nicely to remind me of what is around the corner weather wise.

B