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  1. #181
    Guru
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    Sep 2004
    Location
    Jackson, MS
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    11,732

    Re: What Cocktail Are You Enjoying Winter 2013?

    That one is a classic Tim, well worth revisiting.

  2. #182
    Advanced Taster
    Join Date
    Jan 2013
    Location
    Cleveland
    Posts
    143

    Re: What Cocktail Are You Enjoying Winter 2013?

    Out to dinner tonight I had a "Noir Manhattan". It was made with Maker’s 46, Carpana Antica Vermouth,Noval Black, Barrel Aged Bitters.

    I believe the Noval Black is a port, but I am not sure it added anything. All in all it was nice to try something different.

  3. #183
    Guru
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    Sep 2004
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    Jackson, MS
    Posts
    11,732

    Re: What Cocktail Are You Enjoying Winter 2013?

    Yeah, Noval is a port, do they give out the recipe?

  4. #184
    Advanced Taster
    Join Date
    Mar 2013
    Location
    Chicago, IL
    Posts
    204

    Re: What Cocktail Are You Enjoying Winter 2013?

    made myself a refreshing white lady.
    "We're still here. Scarred but here. But then again, we were invincible then."

  5. #185
    Advanced Taster
    Join Date
    Jan 2013
    Location
    Cleveland
    Posts
    143

    Re: What Cocktail Are You Enjoying Winter 2013?

    Quote Originally Posted by squire View Post
    Yeah, Noval is a port, do they give out the recipe?
    I never really thought to ask, but I will next time I go there to eat. It did not really impress me to the point that I thought I would try to recreate it at home.

  6. #186
    Connoisseur
    Join Date
    Mar 2013
    Location
    Chicago
    Posts
    544

    Re: What Cocktail Are You Enjoying Winter 2013?

    Made a few Boulevardiers the past two days. Is this going to be the old fashion of 2013?

  7. #187
    Guru
    Join Date
    Apr 2012
    Location
    Atlanta, GA
    Posts
    2,494

    Re: What Cocktail Are You Enjoying Winter 2013?

    Quote Originally Posted by brettckeen View Post
    Made a few Boulevardiers the past two days. Is this going to be the old fashion of 2013?
    The Boulevardier has been generating some recent discussion on another board and this variation (and it is a big variation) seems to be popular. I haven't had a chance to try it myself yet but intend to soon!

    Boulevardier Riff
    by Fred Sarkis, Sable Kitchen & Bar, Chicago, IL
    1 1/2 oz Bourbon, WL Weller
    3/4 oz Cynar
    3/4 oz Bonal Gentiane Quina
    1 pinch Salt (small amount)
    2 dash Orange bitters

    Stir, strain, straight up, cocktail glass

    The Left Hand and the 1794 variations also had some fans. I will get to them eventually!
    That yella whiskey runnin' down my throat like honey dew vine water and I took another slash…

    Nullum Gratuitum Prandium
    Ne Illegitimi Carborundum

  8. #188
    Connoisseur
    Join Date
    Mar 2013
    Location
    Chicago
    Posts
    544

    Re: What Cocktail Are You Enjoying Winter 2013?

    Cool, Ill have one sunday when I'm at Sable for dinner!

  9. #189
    Guru
    Join Date
    Apr 2012
    Location
    Atlanta, GA
    Posts
    2,494

    Re: What Cocktail Are You Enjoying Winter 2013?

    Quote Originally Posted by brettckeen View Post
    Cool, Ill have one sunday when I'm at Sable for dinner!
    No idea if that particular bartender is still there but if so will be curious to hear what you think of it.
    That yella whiskey runnin' down my throat like honey dew vine water and I took another slash…

    Nullum Gratuitum Prandium
    Ne Illegitimi Carborundum

  10. #190
    Connoisseur
    Join Date
    Dec 2011
    Location
    Ball Ground, GA
    Posts
    611

    Re: What Cocktail Are You Enjoying Winter 2013?

    Drinking last night's campfire in some yummy Ardbeg Alligator.

 

 

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