The only wrong way to drink whiskey is letting someone else tell you how to drink it.
The only wrong way to drink whiskey is letting someone else tell you how to drink it.
"I distrust a man who says 'when.' He's got to be careful not to drink too much, because he's not to be trusted when he does." Sydney Greenstreet
It also helps for the whiskey to be exceptional when drinking at BP.
You're lucky to have such a thoughtful cousin![]()
Don't I know it. This particular friend is a high consumption-type character who was happy as a clam when we gave him VOB BIB with tons of ice and a can of Coke. But you've got to draw the line somewhere and mine was at PVW15. Strange, this whiskey drinkin' world of ours.
"I distrust a man who says 'when.' He's got to be careful not to drink too much, because he's not to be trusted when he does." Sydney Greenstreet
"There's nothing better than a fine dinner, a good bottle of whiskey and a bad girl"
Bourbons at less than barrel proof I first sip neat, then with a drop of water, and perhaps then on the rocks. With 120+ I just take small sips neat because I want to get everything they have to offer. Then I might add a single drop of water just to open up, not to reduce the proof. Ice has never touched any of my higher proof bourbons. For me, those big boys are for "tasting," not for "drinking."
I'd rather have a bottle in front of me than a frontal lobotomy.
As a host I have an obligation to my guests and if they don't care for the taste of straight whisky (most don't) I see they are provided with what they like.
If I didn't want them to drink Pappy with a mixer I wouldn't hand it to them in the first place. If I did I wouldn't presume to instruct them how to drink it.