Re: what if a microdistiller made something that was really good.
Originally Posted by Josh
If I were a rich man, I would wait for a micros to fail and buy up all their stock and just let it age in my garage for 10+ years. If I didn't like it by then, I'd bottle and sell it at inflated prices in fancy bottles.
Something like that is what I anticipate will happen with a lot of them. Since many are producing something different than they typical Bourbon I can see some majors or middle size distilleries buying stocks that might come into play in vattings or mingelings with more mainstream products.
Maybe well be seeing "Silent Micro's Tastings" someday.