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  1. #871
    Advanced Taster
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    Nov 2012
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    Seattle, WA
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    187

    Re: What Bourbon Are You Drinking? Spring 2013

    Celebrating some good news today. Started slow and then ramped it up: Blanton's ---> Rock Hill Farms ---> Sazerac 18 (2012) ---> Pappy Van Winkle 15-Year (2007). All neat, all the time.

  2. #872
    Taster
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    May 2012
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    Chicagoland
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    82

    Re: What Bourbon Are You Drinking? Spring 2013

    Been a tough week. Thought I'd end it on a positive note.
    "I can resist everything except temptation" - Oscar Wilde

  3. #873
    Connoisseur
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    Jan 2012
    Location
    Northern NJ
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    517

    Re: What Bourbon Are You Drinking? Spring 2013

    Some Noah's Mill, then some EC 18, both over ice tonight and both hitting the spot. NM very flavorful, a little hot due to the proof, more in your face. EC 18 woody, flavorful, caramelly.

  4. #874
    Advanced Taster
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    Nov 2012
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    Seattle, WA
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    187

    Re: What Bourbon Are You Drinking? Spring 2013

    Quote Originally Posted by passthebourbon View Post
    Been a tough week. Though
    t I'd end it on a positive note.
    If you ever tend bar at a high-end bourbon bar please call me; I want you to pour for me.

  5. #875
    Virtuoso
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    Apr 2011
    Location
    Chicago 'burbs
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    1,110

    What Bourbon Are You Drinking? Spring 2013

    Quote Originally Posted by squire View Post
    Barton on the rocks with lounch.
    Lounch? Was that a yawn? Getting tired of the ol' Barton now?
    "A man comes from the dust and in the dust he will end-- In the meantime it is good to drink whiskey."
    -->WhiskeyWonka<--

  6. #876
    Connoisseur
    Join Date
    Dec 2012
    Location
    New England
    Posts
    681

    Re: What Bourbon Are You Drinking? Spring 2013

    Quote Originally Posted by passthebourbon View Post
    Been a tough week. Thought I'd end it on a positive note.
    Nice! How does that Lawrenceburg bottling compare to modern BT-produced Lot B IYO?

  7. #877
    Enthusiast
    Join Date
    Mar 2012
    Location
    Carlsbad, CA
    Posts
    462

    What Bourbon Are You Drinking? Spring 2013

    Great start to my weekend with several pours:
    Weller 12
    ETL
    FRSB TPS OBSK
    Booker's
    FRSB LE '13
    ECBP

  8. #878
    Taster
    Join Date
    May 2012
    Location
    Chicagoland
    Posts
    82

    Re: What Bourbon Are You Drinking? Spring 2013

    Quote Originally Posted by Wryguy View Post
    Nice! How does that Lawrenceburg bottling compare to modern BT-produced Lot B IYO?
    Well, it smells of vanilla and a sort of old must, taste is a bit gritty, yet a nice caramel comes through...although so does a distinct must. Completely different than the current offering, but one I'll be interested to sip on over time.
    "I can resist everything except temptation" - Oscar Wilde

  9. #879
    Connoisseur
    Join Date
    May 2012
    Location
    Dunwoody, GA
    Posts
    830

    Re: What Bourbon Are You Drinking? Spring 2013

    Starting with some GTS. Going to be a long night, 8.4 lb pork shoulder just went on the egg.

    edited - had 1 pour left in the bottle, so I poured another, goodbye 2012 GTS we will meet again soon.
    Last edited by petrel800; 05-03-2013 at 21:40.

  10. #880
    Guru
    Join Date
    Dec 2012
    Location
    Houston
    Posts
    2,500

    Re: What Bourbon Are You Drinking? Spring 2013

    Mmm, mmm, all of that sounds good. Where did you say you live again?

    I'm going to get to know a bottle of PHC '12 139.4 proof tonight.

 

 

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