Old Dusty I was talking about this with a friend today the fact that Pappy wont be pappy anymore bc of BT distillery. His contention was that it is still the same recipe. I am still mostly a beginner in this area w enough knowledge to be dangerous. Do you feel BT distillation will completely change the taste even though they are a seperate entity of BT?
One could argue that the taste has been different for years. Before, any of the Pappy lore and legend even started. Personally, I don't think there has been, or will be, much of a change from the totally BT distilled Pappy, and the recent years released whiskey that the hyped-up, late-arriving Pappyphiles have come to know...uh, in the last year, or so...
"Every bottle is its own learning experience." -- Sensei Ox-sama