I use private preserve which is $10 or so for a can with enough gas for 100+ bottles. I have no idea if it actually does anything though I do plan to open a new 2012 Stagg and compare it to an open 2012 Stagg. The opened one was cracked in last November and I've used private preserve from the start so we shall see.

Quote Originally Posted by BourbonGuy View Post
Does anyone use that canned compressed gas used to preserve open wine bottles? Assuming the bottle is 1/4 full and we do not plan to finish it soon, that might be and option. John Hansell mentioned it some time ago. John thought it might be a good idea.