I know I'm in the minority here, but the WT Rye does it for me more than the VWFRR. The VWFRR is enjoyable, but just comes across as confused - it can't decide if it's a bourbon or a rye whiskey when I sip it. An interesting pour, none the less.


I agree VWFR rye has some bourbon-like elements, but do you really think it has anywhere near the body of a bourbon such that you could confuse it for a bourbon? I've never felt so.