Been comparing some 100 proofers lately- BIB and otherwise. Tried the Old Forester Signature and to me it is like pecan pie in a bottle with a couple heaps of brown sugar and a dash of cinnamon: a decadent dessert bourbon when you're in the mood for that but a little bit much even for my sweet tooth. On the other hand I've got the WT101 with just a touch of sweetness and its famous spice and heat. Anyhow, it turns out they compliment each other pretty well blended with a splash of water. I've tried this sort of thing before without much success with other whiskeys. It seems you never know what's going to work until you go ahead and mix them. Sometimes the whole is greater than the sum of its parts, and sometimes less. It got me wondering what other folks on this site may have tried blending of late, and what worked well and not so well...Has anyone had some interesting "home blending" results?