I enjoy EW black label, although I haven't had a pour for quite a while. If go with Evan Williams, I almost always go for EWSB these days. It's got more depth and complexity as well as smoother finish. I get a lot of alcohol in the nose of the 1993 vintage, but on the palate it is quite enjoyable. Now that I'm thinking about it, I'll probably have a pour of both this weekend.