Looks like it is time for a new thread. I'm enjoying The McQueen, which I am making with the Mezcal that Max Power recommended earlier today in the Tequila thread.
1 oz. Speyside Scotch (used Balvenie Carribean Cask)
1 oz. Mezcal (Del Maguey Vida)
.5 oz agave syrup (equal parts dark agave and water)
1 dash orange bitters
1 dash Bittermans Xocolatl Mole bitters
Stir over ice and strain into glass rinsed with Ardbeg 10.