Dear Bourbon-Brethren (Bourbanites?, Bourbanistas?),
One of the appealing aspects of reading about bourbon, beyond the wonderful flavors, is the history and integration into culture. Bettye Jo especially gives us a view into the generations of families that have been a part of that culture, and I stumbled upon a restaurant website that gives a snapshot, too. About halfway down the page under "People often ask what led up to buying the Moonlite - " is an interesting section.
They're definitely on this fall's bour-becue tour my wife and I are scheming up.
check it out:
Moonlight BBQ Inn in Owensboro
I think it's a pretty good bet that someone on this forum knows the restaurant, and maybe the people, too.