I want to encourage anyone who is interested in mixed drinks to try Heaven Hill's new PAMA pomegranate liqueur. I first sampled it at Cliff's house when Bettye Jo brought a bottle. I liked it so much I ran out this weekend and got one for the house. It's suprisingly dry for a liqueur, and I suspenct that's why I like it. I enjoy it at 3:1 bourbon to PAMA. Leslie likes it on ice and in a Champagne mimosa. It also makes a fine cosmopolitan. You can find out more about PAMA at the PAMA website.