Hudson Baby Bourbon is the first legal pot-distilled whiskey to be made in New York since the start of Prohibition. The bourbon is pot-distilled from 100% New York State corn and was double distilled and aged in a three gallon American Oak cask. The Baby Bourbon, which gets its name from its scant three month aging process, is produced at the Tutthilltown Gristmill, a National Historic Site.
More information here at the Poughkeepsie Journal



