Hi Leif,
I was going off of the above post, and this one, as to the age of the rye. My understanding is that the labels changed around 2004.
Hi Leif,
I was going off of the above post, and this one, as to the age of the rye. My understanding is that the labels changed around 2004.
Steve
"Rye whiskey, rye whiskey, rye whiskey I cry. If a tree don't fall on me, I'll live till I die" - Tex Ritter
On the bottle of the bottles there is a strange logo that spells SAV. Anyone knows what that stands for?
Picked up what was the last bottle of VWF Rye the other day - # I. Looks like MI won't be getting anymore as it appears to have been dropped from the State list. That sucks. Going to have to travel out of state to get more.
TJ
Josh
tried to PM you - didn't work.
Where did you find the Rye at. Got mine at Red Wagon shop in Rochester Hills. Need to get together on Friday?
Tim
Just cracked my first bottle open this week. Bottle # G778. I love it! Tastes more like a bourbon than a rye to me though, not that that's a bad thing, but I wasn't expecting it to be that way. If it were a bourbon then I'd have to say that it would be one of the better bourbons I've had. It must be 51% rye and 49% corn to get that flavoring. The aging also seems to have taken down the rye bite a bit too I guess. Either way I'm thrilled with it and would buy more if I see it. Purchased it on a drive-by at a hole-in-the-wall little beer shop that had a couple whiskeys on the wall behind the counter. It looks like it was there a long time. At $35 it was a steal.
Whisk(e)y - a bargain at any price !!!
$35! That was a steal you lucky guy.
~Robert BTOTY #2 2009
GBS Member - 2011 Indoctrination
$35 for a bottle of VWFR is a steal. I agree about the taste. In MI it is $55+ if you can find it. As stated above it has been removed from the state list. Too bad.