OGD 114 this afternoon. Taken on its own terms (i.e. not in relation to the ND stuff), a good, sturdy dram.
2-yr-old homebrewed cyser (an apple mead) this evening at dinner. This stuff has gotten spectacularly better in the year since I tasted it. I think most of the 14 bottles we have will be gone before the winter is over.
Now, a pour of Cragganmore 12, which will accompany a book at bedtime (I'm tired, so an early Saturday turn-in for me).