Great site! I'm a New Orleans bartender, who now lives and works in Seattle. I'm definately looking to expand my knowledge of Bourbon. I began learning about bourbon when I helped open Dickie Brennans Bourbon House in New Orleans. Seeing as that it's fall, I'm in the middle of beefing up my bars bourbon and scotch selection, along with a whole page of whiskey cocktails which will rolll out on the 17th.