I have a friend @ work, Rusty, who inherited an ice cream maker from his grandmother when she assed just recently and has been making ice cream at a rather feverish pitch recently. Two of the best so far that I have got to try (he brings samples in on a regular basis) were butter pecan rum (with Bacardi 8 year) and Dr. MacGillicuddy's Mint Ice cream. So that go us thinking if there was a bourbonic ice cream recipe out there. So I implore all those ice cream machine owning Bourbonites to suggest a recipe (possibly mint julep ice cream??) so that I can get him to experiment with two of my favorite things.